![]() It’s remarkably forgiving and still works well when you’ve missed out a few ingredients, or don’t have much chicken left over. Photograph: Joshua Rainey Photography/Getty Images/iStockphotoįor something a trifle more exotic, Nigella Lawson’s thai chicken soup can be made from the store cupboard, as long as you consider tamarind paste a store cupboard ingredient (I’m not saying it isn’t one, I’m just saying I don’t have any). This one doesn’t, and it can serve as a solid template for any experimental variation.Ĭhicken noodle soup. A lot of soup recipes call for a whole fresh chicken, which defeats our purpose. ![]() Once you’ve got stock and chicken, you are ready to make chicken soup. ![]() The simpler it is, the more versatile it will be. Don’t worry too much about leaving out a few of these – and don’t be tempted to chuck in random vegetables – not everything works. Along with the chicken and the water, stock usually includes an onion, a few carrots, a couple of celery stalks, parsley, possibly some leeks, peppercorns, thyme and a bay leaf or two. When you’ve had your fill, pull all the remaining meat off the chicken and put it in the fridge, then use the carcass to make stock. I use a 7lb (3kg) iron weight from an old set of scales. You need something heavy to pin the chicken to the pan. I highly recommend Rachel Roddy’s chicken alla diavola recipe for chicken cooked this way. Spatchcocking is easily mastered – it’s almost harder to say than it is to do – as long as you have got good kitchen scissors ( this video tutorial is just over a minute long). If you’re in a hurry, a spatchcocked chicken will take less time, and you can also cook it in a big frying pan or on a barbecue. Photograph: andreveen/Getty Images/iStockphoto Veggie Loaded Rotisserie Chicken Casserole from Project Meal PlanĬracked Out Chicken and Rice Bake from Plain ChickenĮasy Mexican Chicken and Rice Casserole from Mom on TimeoutĬheesy Chicken and Broccoli Rice Casserole from Mom on TimeoutĬhicken Alfredo Stuffed Shells from Like Mother Like Daughterįrench Spaghetti from Kudos Kitchen by ReneeĬhicken Cordon Bleu Creamy Mac & Cheese from Kleinworth and Co.Spatchcocked chicken. Rotisserie Chicken & Bow Tie Pasta from TablespoonĬornbread Taco Bake from Six Sisters’ Stuff Thanks!Ģ0 Minute Tuscan Chicken with Penne from Gal on a MissionĬheesy Chicken Enchilada Casserole from Family Fresh MealsĬheesy Chicken Caprese Chicken & Quinoa Casserole from Eat Yourself SkinnyĬhicken Pot Pie Casserole from Cincy Shopperīuffalo Chicken Cheesy Penne from Whitney Bondīuffalo Chicken Alfredo Bake from Well FlouredĬhicken Tetrazzini Casserole from The Taylor House That way, other pinners looking for that recipe can be taken straight to the correct page. Pinterest Etiquette: Did you know it’s not polite to pin individual photos from round-ups like these? I’d love for you to pin the collage graphic at the top of this post so you can easily come back to this collection of yummy one-dish dinner ideas…but if you’d like to pin a specific recipe, please click through to pin from the original recipe. That’s a win all around in my book! I hope you enjoy these delicious one-dish dinners to make with leftover rotisserie chicken. Last week I rounded up 15 Soups to Make with Leftover Rotisserie Chicken, and today I’ve put together a collection of casseroles and other one-dish meals you can make with leftover rotisserie chicken. Some of them are written to be used with cooked shredded chicken, and some of them have cooking the chicken written into the recipe – in that case, just substitute your leftover rotisserie chicken into the recipe where it makes sense and rejoice at all the time you’re saving! Plus, one dish means all you have to do is serve it up alongside a green salad, maybe with some bread or garlic toast, and you’ve got a full meal. There are SO many recipes that you can make with leftover shredded chicken, so having it on hand in your freezer makes weeknight meals quick and easy. Then I put the cooked chicken breasts in my KitchenAid to shred. I’ve been sharing my love for Rotisserie Chicken with you in the past few weeks…it is my favorite meal planning secret weapon! Now, I’ve rounded up some delicious and easy leftover rotisserie chicken recipes that you and your family will love.īe sure to start with my 5 Tips for Rotisserie Chicken Freezer Meal Prep to see how I most efficiently stock my freezer with leftover rotisserie chicken, and then how I use the carcass to make the most delicious Crock Pot Rotisserie Crock Pot Chicken Stock! Sometimes, instead of using rotisserie chicken (which is yummier but a little bit more time consuming to pull off the bone and shred), I’ll load up my crock pot with chicken breasts and cook them on low for 6 hours with a little bit of broth and seasoning.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |